Palli podi/Peanut powder

Ingredients
Pallilu/peanut seeds - 1 cup
Red chilli - 4 - 6 (according to ur spice)

Method
1.Roast peanuts,Red chilli one after other and allow them to cool.

2.Now remove the skin of peanuts by rubbing the peanuts between your palms.

3.blend it into smooth powder,and store it in a air-tighten jar.

Note:
Now you can use it in any currys or chutneys when ever necessary.

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